Four Course Summer Menu of the Season at Bistro Le Cep
Categories
Food | Wine, Wine , Neighborhood | Community
4 Course Menu of the Season Dinner $28.50 Plus Tax and Gratuity Choice of: Fried Lemon Sole Goujonnettes Grilled Romaine Lettuce with Balsamic Soup of the Day Mango Sorbet Choice of: Colorado Spring Loin Lamb Chops Baked Fresh Fillet of Alaskan Salmon Fresh Vegetables a[...]
713-783-3985 $28.50 per person plus tax and gratuity
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